Japanese Wagyu Ribeye, A5 Grade
$42.00 – $91.00
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Our A5 Wagyu beef from Hyogo town in Japan is considered the highest quality grade. Wagyu has rich marbling, a buttery taste and a perfect addition to your fine dining experience!
Fun facts about Wagyu:
– Wagyu cattle is fed wheat, rice, hay, beer and sake (alcohol is to increase their appetite)
– Raised in a stress free environment where they are massaged frequently
– Japanese Wagyu fat has the ability to reduce cholesterol
– Can also improve the immune system due to being high in essential fatty acids
